[Recipes] Crispy Keto Tortilla Chips – Healthy Chips You’ll Want Every Afternoon

Yields: 4–6 servings | Total Time: 35 minutes

Ingredients

• For the Chips:
• 2 cups shredded low-moisture mozzarella
• 1 cup almond flour
• 1 tsp garlic powder
• 1 tsp kosher salt, plus more for seasoning
• 1/2 tsp chili powder
• Freshly ground black pepper

Instructions

Step 1: Melt the Cheese

• Set the oven to 350°F.
• In a heatproof bowl, microwave the shredded mozzarella in 30-second intervals, stirring between each, until melted—about 1 minute 30 seconds.

Step 2: Prepare the Dough

• Stir in the melted cheese with almond flour, garlic powder, salt, and chili powder.
• Add freshly ground black pepper to taste.
• Knead the contents with your hands until a smooth dough forms.

Step 3: Cut and Roll the Dough

• Put the dough between two parchment paper sheets.
• Shape the dough into a rectangle 1/8 inch thick.
• Cut the dough into triangles with a knife or pizza cutter.

Step 4: Cook the Chips

• Put the chips on baking pans coated with paper.
• Bake 12 to 14 minutes, or until the edges are brown and beginning to crisp.
• Sprinkle with more salt right away; then move to a wire rack to cool totally.

No time to cook? Check out these tasty, affordable Crunchy Snacks & Chips you can grab anytime—they're quick, healthy, and perfect for recharging and adding a little joy to your day.

1 Quaker Rice Crisps (30-Pack)

• 14% off, light & crunchy

2 Quest Nutrition Tortilla Style Protein Chips

• Tastes like tacos, high protein

3 Pirate's Booty Cheese Puffs (24-Pack)

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4 Hippeas Organic Chickpea Puffs (6-Pack)

• Vegan cheesy flavor